Tuesday, July 9, 2013

18 inch Doll: Polymer Clay Beef Pot Roast OR Beef Stew

Today, we are going to make
BEEF POT ROAST 
(or BEEF STEW)
for the dolls!

YOU WILL NEED:
1 - 2 ounce package of BROWN polymer clay (meat)
1 - 2 ounce package of TRANSLUCENT polymer clay ("fat" in meat, onions)
small amount ORANGE clay (carrots)
small amount CELERY GREEN clay (celery)
1/4 package BEIGE clay (potatoes)
Translucent Liquid Sculpey (to make your "sauce")
Triple Thick (clear glaze to seal your finished food) AND dedicated paintbrush to apply
Pastel Chalks (for creating color in your "sauce") AND dedicated paintbrush to apply
Polyblade (for cutting your clay)
a clay "plastic roller" or a clay "pasta machine" (for rolling out your clay)
toothpicks & tinfoil OR plastic cups (for mixing TLS/chalk: these need to be disposable!)
tinfoil (AND / OR a dedicated glass baking dish)
a small ball of tin foil (for texturing)
clay extruder
oven
***I used an orange "pot" from Hobby Lobby (these are seasonal: they change colors, sizes and shapes depending on the holiday) for $4.99. I also found 2 small "bowls" at Hobby Lobby. (Similar items can be found at World Market.)

DIRECTIONS:

Meat:

1.  Warm up ALL of your BROWN clay and about HALF of your translucent. Cut the translucent into large chunks, and add them to the outside of your brown clay. Roll through your pasta roller several times (folding over the clay onto itself as you go). When your translucent starts to make "veins" in the brown clay, begin working the rolled clay into a round ball:
2.  When the ball is ROLLED WELL: gently press it to flatten the bottom, while pinching the ends and top to make an OVAL:
 3.  Use your poly-blade knife to cut lines into the clay NEARLY to the bottom, and ALL THE WAY ACROSS. First from one direction:
 4.  Then from the other direction:
 5.  Then cut a few going from left to right:
6.  Place your "meat" into your dish (or onto a piece of tin foil for baking):
 7.  Use your poly-blade knife to carefully "cut away" (drag) at the "meat" until it appears FLAKEY:
 8.  You can REMOVE some of those pieces and add them to separate bowls (if you desire):
 9.  Larger pieces look more like POT ROAST, while smaller pieces resemble BEEF STEW.

VEGETABLES:
Carrots:

10.  Roll out a small amount of ORANGE clay. Once warm, roll into a ball and then into a snake. You can "par-bake" with a heat gun until "stiff" (the color will dull and not shine) so that it is easier to cut, but it is not necessary. Cut snake into either SLICES (stew) or SECTIONS (pot roast). Add Carrots to your desired dish.
Celery:
11.  I used celery colored (GREEN) clay, rolled out into a small snake, cut into sections just smaller than the length of a toothpick, flattened out a bit, and then "rolled" the clay lengthwise around the toothpick.  I then "baked" the clay-toothpicks under my heat gun just long enough to stiffen the clay (see carrots).  Once cooled, slide the toothpick out of the center, and then "slice" your celery into small pieces.  Set aside.
Potatoes:
12.  Roll out BEIGE clay (about .5 ounce) until warm.  Then roll clay flat on a pasta machine until it is about 1/4" thick.  Use a chalk brush and dark brown pastel chalk to lightly color the top of the clay (top only) so that it is the color of a potato skin.  Slice the clay into about 1/4"x1/4" slices.  Par-bake the pieces with a heat gun (see carrots) and set aside.
Onions:
13.  Roll out TRANSLUCENT clay (about .25 ounce). Once warm, roll into a small snake. Cut snake into approximately 4 small sections.  Flatten each section, and then "fold" each section lengthwise over a toothpick (see celery).  Use a heat gun to par-bake the clay (you will see the color change slightly), allow to cool, remove the toothpicks, and then slice them into "onion slices".  Set aside.
ASSEMBLING THE FINAL DISH:
14.  Add vegetables to the dish(es) as desired. (A toothpick is a good tool for moving "pesky" food pieces that don't "GO" where you first put them!)


 15.  Mix 1 OUNCE TLS with pastel chalks (dark yellow, dark brown, red-brown). (I used a small disposable cup and a toothpick, but tin foil works well, too.)
 16.  Keep adding chalk until the TLS has darkened (should look like "chocolate milk"). Hint: the TLS will darken EVEN MORE when it is baked, so don't go crazy trying to make it "perfect":
17.  Pour the colored TLS OVER the prepared "meat/vegetables". GO SLOW to make sure that you get all the "nooks and crannies" filled, while occasionally "tamping" the dish on a table to release trapped bubbles. You can add a few veggies right at the top for more depth and realism. I also sprinkle mine with crushed HERBS for a "spiced" look.
18.  Bake all pieces according to manufacturer directions on your clay package. Allow to cool.
19.  Glaze the top with Triple Thick, and allow to dry overnight.
 You are now ready for play!
 These are some "beef stew" that we made...just add MORE TLS, and MORE veggies at the top!
PLEASE REMIND YOUR CHILDREN THAT 
THIS "FOOD" IS FOR PLAY 
PURPOSES ONLY
AND SHOULD NEVER BE PLACED INTO THEIR 
MOUTHS!

Please feel free to use these plans to build furniture, for sale or for pleasure, but please do not sell the PLANS as your "own".  Please also give credit to me and link back here!  I hope you enjoy them!!
***I am NOT LIABLE for any plans featured here. Please take every precaution and use your own discretion to make sure these toys are safe for children to play with them.

Monday, July 8, 2013

18 inch Doll: Polymer Clay Cherry Pie

Today, we are going to make
a CHERRY PIE
for the dolls!
This pie was from our Thanksgiving set, 
but we are making one exactly like it!

YOU WILL NEED:
1 - 2 ounce package of BEIGE polymer clay (crust)
1 - 2 ounce package of RED polymer clay (cherries)
Translucent Liquid Sculpey (to make your pie filling)
Triple Thick (clear glaze to seal your pie) AND dedicated paintbrush to apply
Pastel Chalks (for creating color in your pie filling) AND dedicated paintbrush to apply
Polyblade (for cutting your clay)
a clay "plastic roller" or a clay "pasta machine" (for rolling out your clay)
toothpicks & tinfoil OR plastic cups (for mixing TLS/chalk: these need to be disposable!)
tinfoil (AND / OR a dedicated glass baking dish)
a small ball of tin foil (for texturing)
clay extruder
oven
***I used a TINFOIL "pie-tin ash-tray" for THIS pie. They USED to sell these at Party City in their "smoking" section (no...I don't smoke), but now they seem to only be on Ebay or Amazon. Something like a "tartlet mold" would also work (I've used similar before):

DIRECTIONS:
Bottom Pie Crust:
1.  Work the beige clay in your hands until it is warm and pliable. Then roll it flat (on your thinnest setting) until it is wide enough to cover your pie tin. Gently press it into the pie tin (so that it leaves a faint impression) and then remove from tin:

2.  Lay your crust out flat, and use pastel chalks (dark yellow, red-brown, and dark brown) to "color" the crust (past the impression you made) so that it looks "baked":
                                      
3.  Now, flip the pie crust OVER and place into the pie tin (you just colored the BOTTOM of your pie crust). Gently work the crust into the pie tin, making sure to work the crust down INTO THE BOTTOM edges:
4.  Use your chalks to color the INSIDE of your pie crust, making sure to get the UPPER OUTSIDE EDGES: 
5.  Use your poly-blade knife to CAREFULLY cut away the pie crust edges, and save the scrap for the top crust: 
6.  Use a toothpick to lightly press down into the pie crust edge: 
7.  Once the edge is finished, use a bit of chalk to color any exposed BEIGE CLAY at the edges: 
8.  Go over the crust top edge with your DARK BROWN chalk (this gives it a "baked" look): 
 Pie Filling:
9.  Work your red clay until it is warm. Roll out into a ball and then into several snakes:
10.  Reduce those snakes down until they are the diameter of a toothpick (or slightly smaller): 
11.  Cut the reduced snake into small sections (about 1/8"): 
12.  Roll each 1/8" section into a tiny ball, and set aside (I used another bowl): 
13.   You will need enough "balls" (cherries) to fill the pie crust. (I did not COUNT them, so just keep rolling until you have enough. Yes....it takes time, but it's SO worth it!) 
14.  Add RED CHALK to approximately 1 OUNCE of TLS, mixing well, until the color is ALMOST the same as the cherries (your TLS will DARKEN when baked, so don't work too hard!): 
 
15.  Place a piece of tin foil into another bowl (for stability to mix your cherries and TLS).  Add cherries to tin foil, and then add ALL of the TLS:
 
16.  Use a toothpick to CAREFULLY mix the cherries and TLS while on the tin foil (try not to puncture it!), and then slowly ADD the mixture to your pie crust: 
Top Pie Crust: 
17.  Roll out your scrap BEIGE CLAY from your bottom crust on your thinnest setting, making sure that the WHOLE PIECE would easily COVER your current pie (it doesn't matter if it's "dirty" looking):
18.  Use your chalks (dark yellow, red-brown, and dark brown) to color ONE SIDE of the crust: 
19.  Slice your clay into 8 EVEN slices (about 1/4" wide) using a poly-blade to keep them straight: 
20.  Texture the TOP of each piece with a ball of tin foil, and touch up any exposed side edges with chalks: 
21.  Use your LONG pieces for the 4 middle lattices. MAKE SURE to WEAVE them in/out. (You can also assemble the lattice weave on the countertop and then add it in one large piece, if you find that easier.) 
22.  You will now be able to weave in your last 4 lattices on the outside edges. YES...it gets goopy (TLS everywhere!), but it looks more "authentic" that way....like your pie "bubbled over"! 
23.  Use your poly-blade knife to CAREFULLY cut away the excess crust. DO NOT CUT into your bottom crust edge! You can also gently tuck the lattice ends into the TLS at the edge of the bottom crust...it looks more finished that way:
***IF YOU WANT YOUR PIE SLICED:
you need to par-bake it for just a couple of minutes 
(so that the insides start to "congeal", but are still slightly liquid).
I use a heat gun for a short period (you can see the TLS color start to change).
Then I use the poly-blade to CAREFULLY SLICE and MOVE
pieces onto another surface for baking.
If it SQUISHES out....who cares?!! It looks more REALISTIC!!
Add any toppings (like ice cream) to the pie slices BEFORE baking.
24.  Bake your pie according to the manufacturer directions on your clay package. Allow to cool, and then glaze ONLY THE CHERRIES with TRIPLE THICK (pie crust IS NOT shiny). Allow the Triple Thick to dry overnight. 
You are now ready for play!
PLEASE REMIND YOUR CHILDREN THAT 
THIS "FOOD" IS FOR PLAY 
PURPOSES ONLY
AND SHOULD NEVER BE PLACED INTO THEIR 
MOUTHS!

Please feel free to use these plans to build furniture, for sale or for pleasure, but please do not sell the PLANS as your "own".  Please also give credit to me and link back here!  I hope you enjoy them!!
***I am NOT LIABLE for any plans featured here. Please take every precaution and use your own discretion to make sure these toys are safe for children to play with them.

Thursday, March 28, 2013

18 inch Doll: Upholstered Chair

Upholstered Chair
 Part 1 : "CHAIR FRAME"

SHOPPING LIST: (You may have some of these pieces on-hand as SCRAP)
1 - 1x8@ 9" (for seat of chair)
1 - 1x6@ 7.25" (for back of chair)
2 - 1x3@ 6" (for arms of chair)
4 - knobs (to be used as feet on your chair)

Drill / counter-sink bit
2" screws
2 large clamps (to hold pieces while drilling)
square
tape measure / pencil
level
wood glue
small hand saw
120 Grit sand paper
wood putty to fill holes and knots
***Paint or stain to finish your piece (if desired)  ***I left mine unfinished because I was upholstering.
***************************************

INSTRUCTIONS:
***If you have questions, see sofa posting for pictures on how to build chair:

1.  Cut out all of your pieces of wood to the sizes specified in the shopping list.  Sand all cut ends smooth.

2.  On your 1x8 chair seat, measure in 2 inches from each "cut" end, and 1.5" in from each side, and mark with lines at those points.

Now follow steps 3-17 on the Sofa-Build post:
http://piecesforreese.blogspot.com/2011/11/18-doll-upholstered-sofa-part-1.html
PART 2: Upholstery-Batting

SHOPPING LIST:
**Staple gun 
(I use a Power Shot because it's easier for women: 
**3/8" staples
**scissors (to cut batting)
**yard stick or tape measure (to measure batting)
**1 - package of Quilt-Light Batting (45"x60"-crib size, $10 - use a COUPON!) http://www.joann.com/joann/catalog/productdetail.jsp?pageName=search&flag=true&PRODID=prd2775

Cut your batting into the following sizes:
1 @ 1.5" x 9" (front base edge)
2 @ 1.5" x 7" (left and right base edges)
1 @ 1.5" x 13" (top seat back edge)
6 @ 1.5" x 6" (left and right arms - ARMS - 3 on each arm for thickness)
4 @ 3" x 6" (for outsides of arms - 2 each arm)
4 @ 1.5" x 2.5" (for ends of arms - 2 each arm)
2 @ 6.5" x 7.5"w (over arms - cut out inside back corner)
4 @ 3" x 5" (inside of each arm)
4 @ 7.5" x 5.5" (for chair back rest padding: 3 on front, 1 on back)
1 @ 7.5" x 14" (over the back - start at base of front, OVER the back to base of back)

INSTRUCTIONS:
***Follow the instructions for "batting" in the sofa build found here:



PART 3: "Upholstery"

SHOPPING LIST:
3/8" staples
staple gun
pencil or marker
scissors (to cut fabric)
yardstick or tape measure (to measure fabric)
4 - 2" screws (for attaching the arms to the sofa base)
fabric of your choice***, cut into the following measurements:
SOFA:
1 @ 11" x 15" (chair - over back)
1 @ 3" x 15" (front base edge)
2 @ 3" x 11" (left and right base edges)
2 @ 9" x 11" (over Left and Right arms)
2 @ 5" x 5" (ends of arms)
CUSHIONS:
2 @ 9.5"w x 7"d (cushion top and bottom)
~~~You will notch this fabric on the front edges to create cushion "T". At 1.5" from front edge, cut IN 1.5" from sides:
1 @ 7.75"w x 2" (cushion back)
2 @ 6.25"w x 2" (cushion sides)
2 @ 2"x 2" (Notch out - back)
2 @ 1.5"x 2" (Notch out - ends)
1 @ 9.5" x 2" (cushion front edge)
***I suggest using a HEAVY- WEIGHT fabric (like those intended for upholstery) so that you won't having fraying edges later

INSTRUCTIONS:
***You will follow the steps listed in the Upholstered Sofa entry for tips on how to upholster this chair:
http://piecesforreese.blogspot.com/2011/11/18-doll-upholstered-sofa-part-3.html

Please feel free to use these plans to build furniture, for sale or for pleasure, but please do not sell the PLANS as your "own".  Please also give credit to me and link back here!  I hope you enjoy them!!
***I am NOT LIABLE for any plans featured here. Please take every precaution and use your own discretion to make sure these toys are safe for children to play with them.

18 inch Doll: Kitchen Part 3: Stove

Kitchen Part 3: Stove
Part 1: Kitchen Sink/Dishwasher can be found here:

Part 2: Kitchen Fridge can be found here:

SHOPPING LIST:

2 - 1x8 @ 11.5" (sides)
1 - 1x8 @ 12" (top)
1 - 1x8 @ 10-3/8" (bottom shelf)
1 - 1x2 @ 10-3/8" (toe kick)
1 - 1x3 @ 12" (back control panel)
2 - 5/8" square dowels @ 6" (runners for "shelf" inside)
1 - 1/4" MDF @ 11.75"Wide x 10.75"h (stove backing)
1 - 1/4" MDF @ 6.25"x10-3/8" (shelf)
1 - 1x12 @ 8.75" (stove door)
1 - 6.5"x6.5" clear acrylic (stove door insert) ***you will need 4 small screws to attach acrylic
1 - 1.5" wood round (clock) ***you can attach with wood glue/clamp
4 - 2.25" (.25"thick) wood rounds (burners) ***you will need 4 small screws to attach burners
1 - 2.75"x5.25" craft wood (.25" thick) (Grill burner) ***you will need 2 screws
http://shop.hobbylobby.com/products/wood-slats-756585/
5 - furniture buttons (stove knobs)
http://shop.hobbylobby.com/products/1/4-birch-furniture-buttons-621367/

1 - magnetic door clasps ***optional (they help the doors to stay closed, so it's a nice touch)g
1 - pairs hinges (cabinet and dishwasher) ***Everbilt Narrow Utility Hinges 1", Home Depot
1 - cabinet pull (dishwasher handle) ***Liberty 3" Pull, Home Depot

T-square
measuring tape
pencil
Drill / 2" wood screws
wood glue
wood clamps
saw
sand paper
painter's tape
wood putty (if you need to fill any holes)
paint to finish (I used GRAY latex for the exterior sides, and SILVER spray paint for the doors, BLACK spray paint for the burners, knobs, grill, clock)


INSTRUCTIONS:
***All of my building pictures were deleted during a large "computer problem". Use the building methods in this link for "basic" building instructions:
http://piecesforreese.blogspot.com/search/label/pie%20hutch
We are simply making a "shelf" with hinged doors on the front...nothing more complicated than that! :)

1.  Cut out all of your pieces as described and sand them smooth!

2.  Attach your 1x3 control panel to the top edge of your stove top using 2" wood screws.

3.  Attach your sides to your top using 2" screws.

4.  Attach the 1x2 toe kick to the bottom FACE of the stove, and then attach your bottom shelf directly on top of that using 2" wood screws.

5.  Attach your wood dowels to the sides of your stove at 7" (from bottom of stove SIDES to the TOP of each dowel) using wood glue and clamps.  Make sure that they are attached LEVEL and EVEN across from each other. Allow to dry overnight:

6.  Attach the MDF backing to your stove. Fill all screw holes with wood putty and allow to dry overnight. Sand until smooth.

7.  On your 1x12 "door" piece, measure down from the top 2". This will be the TOP of the hole you will cut out. Cut a hole which measures 5.5"W x 5.25"h. Sand all edges until smooth.

8.  Paint the interior and exterior of your stove and door GRAY/SILVER. Spray paint your 4 burners, clock, grill, and knobs BLACK.  Allow to dry overnight.

9.  Attach your acrylic to your stove door INTERIOR by first pre-drilling a hole in each corner of the acrylic INTO the stove door, and then screwing with 4 small screws. Attach all door hardware: hinges, pulls, magnetic closures.

10.  Attach your burners and grill plate with screws, and glue/clamp your clock. Drill small holes and GLUE in your "knobs". Allow to dry.
 You are now finished and READY FOR PLAY!!!!
 Please feel free to use these plans to build furniture, for sale or for pleasure, but please do not sell the PLANS as your "own".  Please also give credit to me and link back here!  I hope you enjoy them!!

***I am NOT LIABLE for any plans featured here. Please take every precaution and use your own discretion to make sure these toys are safe for children to play with them.